Mohei Tea

N°7 丸火

Name: N°7 丸火
Brand: Mohei Tea
SKU: TEA-MOH-0750
Price: 3100 JPY
Availability: InStock

¥3,100

4 総評

富士山の麓で生産され、火山の溶岩由来のミネラルをたっぷりと含んだ豊かな土壌で栽培された茶葉で作ったお茶です。静岡県山のお茶100選にも選ばれている「丸火」は、とろけるような甘味と燻製の香気が甘く瑞々しい後味をもたらします。ほうじ茶には体を温め、その香気にはリラックス効果があります。このお茶は、秋と冬の寒い季節、夕食後に飲むのがおすすめです。

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2022

First Flush

Shizuoka

Production

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3 Infusions

Per Serving

Loose Leaves

Type

Yabukita

Cultivar

Roasted

Process

商品バリエーション

在庫あり、出荷準備中

共有:

ヘルプが必要ですか?

相性が良い

N°7 丸火

¥3,100

詳細と属性

茎を焙煎することで生まれる甘い味
口にする前に甘い香りを楽しんで、飲むときは舌の上をスムーズに流れ、喉の奥へと通り抜けます。

渋みはほとんどなく、濃く淹れるとコーヒーのような苦味があります。

色: アンバー
推奨消費モード：ホット
カフェイン:★ 低
製造: 焙煎茎茶

苦味

40%

渋味

20%

甘味

100%

うま味

20%

香り

80%

粒度

15%

醸造方法

準備手順

完璧なお茶を淹れるためには急須の使用を常にお勧めしますが、モヘイのお茶は私たちが家に持っている最もシンプルな器具で準備することができます！最も重要なのは、以下の指示に従うことです。

マルビ は3回まで抽出できます。以下の数字は左から右に1回目の抽出から最後までリストされています。

お茶の組み合わせ

その日の最高の瞬間： 夕食のために

日本茶は伝統的に和菓子と一緒に提供されます。
それらは、朝食、昼食、休憩、さらには夕食（低カフェインの紅茶の場合）など、あらゆる種類の食事と非常によく合います。

彼は大切なお客様にお茶を提供してきた年月の中で、モヘイは自分のお茶の風味や特性についての知識を深め、適切な食べ物と共に提供される特別な緑茶の素晴らしさを共有することができます。うまく組み合わせることで、日本茶は消化の改善、より良い食事、または満腹感の向上といったさらなる利点を引き出すことができます。

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温かく居心地の良いペアリング

焼き料理にぴったり合う熱いほうじ茶

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甘さが増した

私たちのホットほうじ茶でデザートに新しい甘さを加えましょう

Un goût unique

Une découverte extraordinaire, je n avais jamais goûté un thé comme celui-ci.
Un délice!!!!

Very tasteful Hojicha tea.

What I like so much about the Marubi is that the nutty taste and the roasted aroma are perfectly balanced. I also like the fact that the roasted aroma does not dominate the other flavors, as I have experienced with Hojicha from other manufacturers.

I have also found that Marubi is also very suitable as a cold brewed tea. For me, 5g of Marubi makes 2-3 liters of tea in the end, depending on how strong the taste should be.

Dear Philip,

Thank you so much for your review and for describing your experience with Marubi with such details. Marubi is a very unique tea that only Mohei can produce. Everything you pinpointed was the aim of our tea master, and we all very much delighted to see that our Hojicha succeeded in its missions.

Generally I prefer Sencha, but I was looking for a tea that goes well with roasted food - and Marubi is quite perfect with that. Its a bit in the direction of black tea or coffee, but much more subtle, with a strong aroma before drinking it.
I am glad that it was part of the discovery box, so I could experience this tea. I can even drink it in the afternoon because its lower on caffeine (I could never drink sencha after 12:00 without being wake the whole night...)
You should of course be used to green tea and keep to the preparation guidelines, using the right water to Marubi right.

Dear Strecker,

Thank you this kind review about Marubi. This tea in particular is very unique and is considered a 'Hojicha' only because Mohei needed it to be categorized. The production of Marubi is quite complicated and takes more efforts compared to the other teas in our selection, so your understanding of its intricacies and taste is greatly appreciated!

I do not know much about tea. However, I do love a good, strong, cup of black tea and have been drinking tea since I was 6 years old - I am now 63. When I saw the video(s) about Mohei tea, I decided to try something new and expand my tea drinking experience.

The tea that I selected - Marubi - was about 10 times more expensive than the tea that I would normally drink, although I was happy to buy it for the sake of experiencing something new.

When it arrived, I made a cup. My experience was not good. I did not enjoy the flavour. I could not determine any of the flavour characteristics that were attributed to this tea on the website and on the packaging.

To me, it tasted like a mildly bitter cup of hot water. I could not discern "a smooth and mellow taste with a hint of sweetness". I did not experience "a toasty and nutty flavor".

I decided that I had made a mistake in trying to expand my tea drinking experience and felt somewhat disappointed.

I have not tried it since, and the packet of Marubi tea sits in my cupboard as a sad reminder of the time that I decided to try 'that tea from Japan' as I call it now.

I apologise if this review is not favourable. It is honest.

Dear Christeky,

First and foremost, thank you for your honest review about your experience with Marubi. We highly value any feedback and most importantly, care about our customers' satisfaction. We are sorry to hear that your expectations were not met after trying Marubi for the first time and for the partial inaccuracy you have felt in our product's description.

Compared to other Hojichas, Marubi does have a hint of sweetness and possesses a nutty flavor due to its leaves being roasted for 2 hours at 120º during the production process (instead of 20min at 180º for standard Hojicha). These two flavor traits of Marubi have often been highly highlighted by other customers and tea professionals, earning it an award.

Nevertheless, we understand that each individual may experience tea differently. Sometimes, it is a matter of how it is prepared (the temperature, the quantity, or leaves left too long in hot water will loose their subtle flavors), other times it is a matter of taste. We hope that you will give it another chance, but most importantly, that you will try other Green Teas (not necessarily from us) such as the Sencha, which has a great variety of intricate flavors. We believe that as a tea-lover, you would find a lot of enjoyment in trying other Japanese teas.

Once again, we thank you for your honest comment and will always work hard on offering the best services and tea possible.

現在、カートは空です。

N°7 丸火

詳細と属性

準備手順

お茶の組み合わせ

温かく居心地の良いペアリング

甘さが増した

Customer Reviews