Best moment of the day: Morning Calm – Cozy Afternoons – After-Dinner Relaxation.
Japanese tea is traditionally offered with Japanese sweets.
They also pair very well with all sorts of meals, either for breakfast, lunch, breaks, or even dinner (for the lower-caffeine tea).
During his years of serving tea to his dear customers, Mohei's knowledge of the flavors and characteristics of his teas allows him to share the wonders of an exceptional green tea served with the right food. When paired well, Japanese tea can unlock further benefits such as better digestion, better diet, or enhanced sensation of satiety.
How to Brew
Preparation Instructions
Although we always suggest the usage of a Kyusu to serve the perfect tea, Mohei's tea can be prepared with the simplest utensils we all have at home! The most important part is to follow the instructions below.
Kokuyo can be infused up to 5 times. Each numbers below are listed from left to right, 1st infusion to the last.
Fahrenheit & Pounds
Quantity of tea per serving
0.0066 Lbs for up to 5 infusions.
Water Temperature (ºF)
212 → 212 → 212 → 212 → 212
Tea Pairing
A mellow and indulgent pairing
This hojicha’s deep roast and mellow aroma make it the perfect companion to creamy desserts like cakes or cream puff enhancing sweetness while balancing richness.