Nº3 Mikazuki | Sencha
Nº3 Mikazuki | Sencha
Nº3 Mikazuki | Sencha
Nº3 Mikazuki | Sencha
Nº3 Mikazuki | Sencha
Nº3 Mikazuki | Sencha

PURE SENCHA

Nº3 Mikazuki | Sencha

2 Reviews
¥2,100

Produced at the foot of Mt Fuji and cultivated in its rich soil, nourished by its volcanic nutrients. Mikazuki (crescent moon) has an astringent taste with a scent of wood that leaves a fresh aftertaste.
It is best consumed warm, early in the morning, for little moments of relaxation and inner calm before a long day.

Harvest.png__PID:f0fd8a6e-b04a-4133-994b-9c8e73ca736b

Harvest
May 2023

Shizuoka.png__PID:a133194b-9c8e-43ca-b36b-dc5af8480598

Fuji
Shizuoka

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3 Infusions
Per Serving

Loose Leaves.png__PID:8a6eb04a-a133-494b-9c8e-73ca736bdc5a

Loose
Leaves

Harvest.png__PID:f0fd8a6e-b04a-4133-994b-9c8e73ca736b

Harvest
May 2023

Shizuoka.png__PID:a133194b-9c8e-43ca-b36b-dc5af8480598

Fuji
Shizuoka

Serving.png__PID:ff270e1a-5116-4b7c-a899-fd2b931fd5ed

3 Infusions
Per Serving

Loose Leaves.png__PID:8a6eb04a-a133-494b-9c8e-73ca736bdc5a

Loose
Leaves

QUANTITY

Details & Attributes

This tea offers a unique grain-like aroma from the stalks, followed by a sweet taste. It has a mild astringency.

With multiple infusions, a deeper flavor emerges. It's a great choice for newcomers to Japanese tea.

For veteran drinkers, try it with mizudashi (water infusion) for a distinct experience.

Color: Light Yellowish Green

Suggested consumption mode:
Hot 

Caffeine:
★★ Medium

Manufacturing: Steamed Green Tea

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Bitterness
40%
Astringency
60%
Sweetness
60%
Umami
40%
Fragrance
100%
Granularity
40%
Preparation Guidelines IMG.jpg__PID:94b021a7-d8fb-45f7-8c31-b909dc6104ba

Preparation Guidelines

Although we always suggest the usage of a Kyusu to serve the perfect tea, Mohei's tea can be prepared with the simplest utensils we all have at home! The most important part is to follow the instructions below to get all the tastes of Mikazuki.

Mikazuki can be infused up to 3 times. Each numbers below are listed from left to right, 1st infusion to the last.

Quantity of tea (in gram)
per serving

4g = Up to 3 infusions

Water quantity (in ml) 
per infusion

150-> 150-> 150

Water temperature (in Cº)
per infusion

80-> 90-> 100

Brewing time (in seconds)
per infusion

70-> 50-> 60

Quantity of tea (in gram) per serving

4g = Up to 3 infusions

Water quantity (in ml)  per infusion

150-> 150-> 150

Water temperature (in Cº) per infusion

80-> 90-> 100

Brewing time (in seconds) per infusion

70-> 50-> 60

Best Tea Pairing

Best moment of the day:  For Breakfast

Japanese tea is traditionally offered with Japanese sweets. They also pair very well with all sorts of meals, either for breakfast, lunch, breaks, or even dinner (for the lower-caffeine tea).

During his years of serving tea to his dear customers, Mohei's knowledge of the flavors and characteristics of his teas allows him to share the wonders of an exceptional green tea served with the right food. When paired well, Japanese tea can unlock further benefits such as better digestion, better diet, or enhanced sensation of satiety.

You health will thank you later

Energize your body and rest your mind with this balanced pairing!

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