Best moment of the day: Breakfast - Lunch - Afternoon Breaks
Japanese tea is traditionally offered with Japanese sweets. They also pair very well with all sorts of meals, either for breakfast, lunch, breaks, or even dinner (for the lower-caffeine tea).
During his years of serving tea to his dear customers, Mohei's knowledge of the flavors and characteristics of his teas allows him to share the wonders of an exceptional green tea served with the right food. When paired well, Japanese tea can unlock further benefits such as better digestion, better diet, or enhanced sensation of satiety.
Harvest 2023
Fuji Shizuoka
5 Infusions Per Serving
Loose Leaves
Nº2 Fujisan | Sencha
¥3,200
Directly produced at the foot of Mt Fuji and cultivated in its rich soil nourished with volcanic nutrients. Fujisan (Mt Fuji) has a well-balanced taste between astringency, umami, and sweetness, with an aroma of young foliage. Consistent in the stomach, have it hot or immediately cooled with ice, during work, at lunch, or in the morning before attacking your day.
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Pairs well with
Nº2 Fujisan | Sencha
¥3,200
How to Brew
Preparation Instructions
Although we always suggest the usage of a Kyusu to serve the perfect tea, Mohei's tea can be prepared with the simplest utensils we all have at home! The most important part is to follow the instructions below.
Fujisan can be infused up to 5 times. Each numbers below are listed from left to right, 1st infusion to the last.
Tea Pairing
Light but tasty
The well-balanced fujisan will add character to your fish dishes
For Sweet Tooth
Take a sip of hot Fujisan with sweets during cold winter afternoons